ROYO bread was created when co-founders Ronit Halaf, RD CDN, and husband Yoel struggled to find healthy AND tasty bread options in supermarkets. So they decided to make their own. As a registered dietitian, Ronit was driven to create a recipe that contained zero sugar and nourishing ingredients, while Yoel, a life long baker, was driven to create the tastiest bread you could sink your teeth into. They experimented with recipes until successfully creating "The Original" ROYO, which quickly became a cult favorite. Now, they have a line of 6 delicious flavors. Today, customers across the nation are enjoying the tastiest vegan, low carb, and high protein bread! We invite you to grab a loaf and treat yourself to something nutritious AND delicious!